Three to try: Top picks to celebrate International Sauvignon Blanc Day

International Sauvignon Blanc Day on May 1 celebrates a grape that needs little to convince its hordes of devotees why they love it. Freshness and vibrancy are forefront whether you’re in the French Loire camp (citrus, gooseberry, grassy herbs and minerality), the New Zealand Marlborough camp (bold tropical fruit and pungent capsicum) or the Chilean or cool-climate Australia camps (somewhere between the previous two).